This cocktail, created with tangerine lace microgreen (actually a baby marigold), serves as a template for other creative, herb-infused mixed drinks. Experiment with different microgreens such as sprouted mint or basil.
1 handful of fresh tangerine Lace
1/2 lime, squeezed
2 ounces orange- or tangerine-flavored vodka
1 1/2 ounces triple sec
3 ounces sweet and sour mix
Sugar or simple syrup to taste
1 cup of ice
Add lime and tangerine lace to a shaker and muddle. Add the remaining ingredients and shake. Pour into a Collins glass and garnish with lime wedge and tangerine lace. Toss in a straw and serve.